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Allergy Panels – IgE- General Foods Blood SST (Test Code 3202)

IgE antibodies are found primarily in mucous secretions. An IgE reaction occurs about the time immediately after exposure to the allergen; food or inhalant.  This type of reaction is referred to as a Type I immediate hypersensitivity reaction.

Blood Serum (SST tube) specimen only.

Available IgE Panels:

  • 19 General (Western) Foods
  • 19 Asian Foods
  • 31 Inhalants

 

Product Description

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Turnaround Time:10-12 business days

Patient Brochure

Type-1 IgE-mediated food allergy reactions are essentially immediate reactions that will occur within a few minutes to a few hours. Immediate reactions are caused by an allergen-specific immunoglobulin E (IgE) antibody that floats around in the blood stream.

IgE-mediated food allergies cause your immune system to react abnormally when exposed to one or more specific foods. Some of the common foods that people have an IgE-mediated reaction to are things like nuts, milk and eggs.  The IgE 19 food antibody test can be ordered through a variety of consumed food panels such as the general western foods (Code 3202), and the IgE Asian foods (Code 3201).

It is recommended that IgE allergy testing is only performed for infants greater than 18 months of age.

Common Conditions:

  • Asthma
  • Headaches
  • Eczema
  • Fatigue
  • Irritable Bowel

 

 

 

NOTICE TO PATIENTS

NutriPATH practices in the usual practitioner-referral system for pathology laboratories. Patients are highly recommended to seek the supervision and guidance of a qualified healthcare practitioner for the interpretation of any lab results and associated information. NutriPATH can offer assistance in locating a suitable practitioner.

 

Additional Information

IgE Asian Foods Test Code: 3201

Abalone, Almond, Apple, Bamboo Shoot, Banana, Bean (Kidney, Red), Beef, Bitter Gourd, Broccoli, Cabbage, Cantaloupe, Capsicum (green), Carrot, Casein, Cashew, Cauliflower, Celery, Cherry, Chicken, Clam, Cocoa, Coconut, Cod, Coffee, Corn, Crab, Cucumber, Curry powder, Cuttlefish, Duck, Egg (chicken), Egg (duck), Eggplant, Garlic, Ginger, Gluten, Goose, Grape, Grapefruit, Guava, Honey, Honeydew, Job’s Tears, Kelp, Kiwi, Lamb, Leek, Lemon, Lettuce, Lian Woo, Lobster, Mango, Milk, Mung bean, Mushroom, Mustard, Oat, Olive, Onion, Orange, Oyster, Papaya, Peach, Peanut, Pepper (black), Pepper (Cayenne), Pineapple, Pork, Potato (Sweet), Potato (white), Radish, Rice (white), Salmon, Sea Bass, Sea Perch, Sesame seed, Shrimp, Soy bean, Spinach, Strawberry, Sunflower seed, Taro, Tea (Oolong), Tomato, Tuna, Vanilla bean, Vegetable Sponge, Walnut, Watermelon, Water Spinach, Whey, Woo-hsiang powder, Yeast (Baker’s, Brewer’s), Yoghurt.

IgE General (Western) Foods Test Code: 3202

Almond, Amaranth, Apple, Apricot, Avocado, Banana, Barley, Beans (Kidney, Lima, Pinto), Beef, Beet, Blueberry, Broccoli, Buckwheat, Cabbage, Capsicum (green), Carrot, Casein, Cauliflower, Celery, Cheese (Cheddar, Cottage, Mozzarella), Chicken, Clam, Cocoa, Coconut, Cod, Coffee, Corn, Crab, Cranberry, Cucumber, Egg White (Chicken), Egg Whole (Duck), Egg Yolk (Chicken), Garlic, Gliadin (Wheat), Gluten (Wheat), Grape, Grapefruit, Halibut, Hazelnut, Honey, Lamb, Lemon, Lentil, Lettuce, Lobster, Milk (Cow, Goat), Mushroom, Oat, Olive, Onion, Orange, Papaya, Pea (green), Peach, Peanut, Pear, Pecan, Pineapple, Plum, Pork, Potato (Sweet), Potato (White), Pumpkin, Radish, Raspberry, Rice (white), Rye, Sesame seed, Salmon, Scallop, Shrimp, Snapper, Sole, Soy Bean, Spelt, Spinach, Strawberry, String bean, Sugar cane, Sunflower seed, Tomato, Tuna, Turkey, Walnut, Wheat, Whey, Yeast (Baker’s, Brewer’s), Yoghurt, Zucchini.

IgE Inhalants Test Code: 3203

Grasses (Bahia, Bermuda, Johnson, Meadow Fescue, Perennial Rye, Smooth Brome, Sweet Vernal, Timothy); Moulds (Alternaria tenuis, Aspergillus fumigatus, Cladosporium herbarum, Penicillium notatum); Trees (Acacia, Alder, Arizona Oak, Ash, Beech, Birch, Black Oak, Black Walnut, Box Elder, California Pepper, Cottonwood, Cypress, English Walnut, Elm, Eucalyptus, Hazelnut, Hickory, Mesquite, Queen Palm, Pecan, Pine, Red Maple, Red Mulberry, Sweet Gum, Sycamore, White Mulberry); Weeds (Dog Fennel, Firebush, Iodine bush, Lamb’s Quarters, Marsh Elder, Mugwort, Nettle, Pigweed, Plantain, Poverty weed, Rabbit bush, Ragweed, Russian Thistle, Sagebush, Saltbush, Sheep Sorrel); Cat dander, Cockroach, Dog dander, Dust Mite, House dust.

IgE Vegetarian Foods Test Code: 3204

Almond, Amaranth, Apple, Apricot, Artichoke, Avocado, Banana, Barley, Beans (Kidney, Lima, Navy, Pinto), Bean sprout, Beet, Blueberry, Broccoli, Buckwheat, Cabbage, Cantaloupe, Capsicum (green), Carrot, Casein, Cashew, Cauliflower, Celery, Cheese (Cheddar, Cottage, Mozzarella), Cherry, Cocoa, Coconut, Coffee, Corn, Cranberry, Cucumber, Egg white (Chicken), Egg whole (Duck), Egg yolk (Chicken), Eggplant, Flaxseed, Garlic, Gliadin (Wheat), Gluten (Wheat), Grape, Grapefruit, Hazelnut, Honey, Kamut, Lemon, Lentil, Lettuce, Milk (Cow, Goat), Millet, Mushroom, Oat, Olive, Onion, Orange, Papaya, Pea (green), Peach, Peanut, Pear, Pecan, Pepper (black), Pepper (chilli), Pineapple, Pistachio, Plum, Potato (Sweet), Potato (white), Pumpkin, Quinoa, Radish, Raspberry, Rice (brown), Rice (white), Rye, Sesame seed, Soy Bean, Spelt, Spinach, Strawberry, String bean, Sugar cane, Sunflower seed, Tomato, Walnut, Watermelon, Wheat, Whey, Yeast (Baker’s, Brewer’s), Yoghurt, Zucchini.

Analytes

[Test Code: 3202] 19 General (Western) foods – Almond
Blue Mussel
Brazil Nut
Buckwheat
Coconut
Cod
Corn
Cow’s Milk
Egg White
Hazelnut
Oat
Peanut
Rice
Salmon
Sesame
Shrimp
Soy
Tuna
Wheat