Collection Instructions


Collection Method


Kit Requirements

1x Allergy Spot Card OR 1 x SST Serum

Turn Around Time

12-15 business days Turnaround times are estimates


Sample Report


There are several types of immunoglublins that are made in the body. It is important to understand the differences between IgE, IgA and IgG immunoglobulins and when to test for each of them. Immunoglobulins are a class of proteins which function as antibodies produced by the immune system in response to foreign antibodies such as food antigens.

An IgG reaction can occur hours to days after exposure to the allergen; food or inhalant. This type of reaction is referred to as a delayed sensitivity reaction.

Elevated IgA to specific foods is widely believed to be a sign of damage to the mucous membranes in the gut. Individuals with Crohn’s disease or ulcerative colitis, or even those with suspected leaky gut may benefit from testing IgA food reactions. IgA is produced in the greatest quantity in a day. IgA antibodies are the first line of defence against suspected disease causing agents like viruses and bacteria.

The IgG & IgA general food panel is a useful test in assessing both delayed and damaged mucosal type reactions of 96 general western foods. This type of testing is useful as it eliminates the broad process of ‘trial and error of eliminating offending foods’ and provides a detailed report for identifying offending foods and a rotation diet based on the test results. All antigen tests through NutriPATH are ran in duplicates to ensure accurate and meaningful results are provided to the patient for optimal health.


  • Grains/Legumes/Nuts
    • Almond
    • Barley
    • Buckwheat
    • Chestnut
    • Chickpea
    • Coconut
    • Corn
    • Gliadin
    • Gluten
    • Green Bean
    • Green Pea
    • Hazelnut
    • Kidney Bean
    • Lentil
    • Lima Bean
    • Oat
    • Peanut
    • Pecan
    • Pinto bean
    • Rye
    • Soybean
    • Spelt
    • Walnut
    • Wheat
    • White Rice
    • Whole
  • Fruit
    • Apple
    • Apricot
    • Banana
    • Blueberry
    • Cranberry
    • Grape
    • Grapefruit
    • Lemon
    • Olive
    • Orange
    • Papaya
    • Peach
    • Pear
    • Pineapple
    • Plum
    • Raspberry
    • Strawberry
  • Vegetables
    • Asparagus
    • Avocado
    • Beet
    • Broccoli /Brussel Sprouts
    • Cabbage
    • Carrot
    • Cauliflower
    • Celery
    • Cucumber
    • Garlic
    • Green Bell Pepper
    • Lettuce
    • Onion
    • Pumpkin
    • Spinach
    • Sweet Potato
    • Tomato
    • White Potato
  • Misc/Herbs/Spices
    • Baker's / Brewer's Yeast
    • Button Mushroom
    • Cane Sugar
    • Cocoa Bean (Chocolate)
    • Coffee Bean
    • Flaxseed
    • Ginger
    • Honey
    • Oregano
    • Sesame Seed
    • Sunflower Seed
  • Meat/Poultry
    • Beef
    • Chicken
    • Lamb
    • Pork
    • Turkey
  • Candida Screen
    • Candida albicans
  • Dairy
    • Casein
    • Cheddar Cheese
    • Cow's Milk
    • Goat's Milk
    • Whey
  • Egg
    • Chicken
    • Duck
    • Egg White
    • Egg Whole
    • Egg Yolk
  • Fish/Shellfish
    • Clam
    • Cod
    • Crab
    • Halibut
    • Lobster
    • Salmon
    • Scallop
    • Shrimp
    • Sole
    • Trout
    • Tuna

Test Method

EIA (Enzyme immunoassay)

Common Conditions

  • Gastrointestinal and Digestive Health
    • Abdominal bloating
    • Abdominal cramping
  • Mental and Emotional Health
    • Behavioural problems (ADD/ADHD)
    • Depression
  • Other Health Conditions
    • Diarrhoea
    • Fatigue
    • Fluid retention
    • Headaches/Migraines
    • Hives
    • Irritable Bowel Syndrome
    • Leaky gut
    • Mood disorders
  • Skin and Dermatological Health
    • Skin conditions
    • Skin rashes

Notice To Patients

NutriPATH practices in the usual practitioner-referral system for pathology laboratories. Patients are highly recommended to seek the supervision and guidance of a qualified healthcare practitioner for the interpretation of any lab results and associated information. NutriPATH can offer assistance in locating a suitable practitioner.

Find a Practitioner

How it works

Step 1

Order test

Your referring practitioner will place this order via their online portal.

Step 2

Collect Samples

A test kit will be dispatched to you and you can conveniently collect your sample in the comfort of your home.

Step 3

Return Samples

Return samples for analysis via the provided courier packaging.

Patient resources

Our highly skilled and qualified team have created a service where patients can easily gain access to a wide range of pathology testing options.

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Practitioner resources

As a leader in the industry, practitioners are able to trust in our ability to provide them with the technology they need to adequately test their clients and patients.

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